Sourdough (also called levain) is a technique by which we can, through the controlled feeding of a mixture of flour and water, obtain a lactic ferment that can be used to leaven breads, pizzas, and other products, replacing commercial yeast. What we are going to do over a series of days is mix water and … Read more
This recipe is a perfect side dish. Serve it with a protein like chicken fajitas, tuna, fish, beans, or tofu. You can also use it as a filling for burritos or tacos. Preparation Details Ingredients Ingredient Quantity Rice 3/4 cup Butter or cooking oil 1 tablespoon Chicken, in chunks 1/2 can Onion, chopped 3/4 cup … Read more
Making your own vanilla frosting from scratch is just as easy as using canned frosting, but you’ll definitely notice the difference. You can quickly and easily make a light and delicious buttercream frosting or cooked frosting at home with just a few simple ingredients. Homemade vanilla frosting will taste great on cakes, cupcakes, cookies, and … Read more
There’s nothing like a delicious cake to enjoy with tea or coffee. Now that the weather is changing, we’re starting to crave warm homemade treats, and this almond cake is the perfect accompaniment. It has a wonderful almond flavor, and we only used six simple ingredients to make it. It’s truly one of my favorite … Read more
Every July 9th, World Sugar Cookie Day is celebrated—one of the simplest snacks that exist, yet truly loved by everyone. I especially enjoyed that day making some delicious cookies with my Little Pieces of Heaven and took the opportunity to share the moment during an Instagram Live. I didn’t want to miss sharing this simple … Read more
In this post, I’ll tell you how to make quinoa, share tips and a few tricks that have helped me prepare this super grain (technically, it’s a pseudograin) very often. Quinoa is an ancient grain originating from the Inca and Aztec cultures. It is actually the seed of a leafy green vegetable related to spinach … Read more
Feeding a whole group in the morning sounds stressful, but it doesn’t have to be. With the right recipes and some smart planning, you can create a breakfast spread that feels warm, generous, and totally stress-free. As someone who has hosted many family brunch gatherings, I’ve learned that simplicity wins every time — and a … Read more
Finding healthy breakfast ideas for kids that are quick, tasty, and easy can feel challenging—especially on busy school mornings. Kids need a breakfast that helps them stay full, energetic, and focused throughout the day. This guide shares 20+ healthy breakfast ideas for kids, including school day breakfast ideas, healthy breakfast ideas for kids on the … Read more
There’s something about a warm bowl of creamy mashed potatoes that just calms the chaos. Maybe it’s the buttery aroma drifting through the kitchen, maybe it’s the way each spoonful melts like a soft cloud, or maybe it’s simply because mashed potatoes are pure comfort wrapped in simplicity. No matter the reason, this dish hits … Read more
If there’s one fall recipe that never disappoints, it’s a warm bowl of Butternut Squash Soup. The moment that sweet aroma fills the kitchen, you just know something comforting is about to happen. This golden, velvety soup is smooth, nourishing, budget-friendly, and incredibly easy to prepare — even if you’ve never cooked butternut squash before. … Read more