Oat Milk Kicker Dutch Bros Recipe: Ready in 10 Minute

We all want creamy drinks, but what if you are dairy intolerant? Don’t Worry, Dutch Bros has a solution for you, you can enjoy their Oat Milk Kicker.

Plus Point

It is completely vegan with a proper creamy and velvety texture.

It also fulfills your caffeine desire and uplifts your bad mood by giving you a booster of energy also flavorful refreshments.

Important to Know

This drink was officially announced on the Dutch Bros menu in 2021.

It’s not only bolder but also gives you a slightly satisfying sweet and nutty taste, so I think without more exaggeration we just learn how to make it at home, you do not need fancy equipment, like with few ingredients this drink will be on your serving table.

Recipe Details:

Author NameCrazyEspresso.com
Preparation Time5 Minute
Cook Time5 Minute
Total Time10 Minutes


  • 4 shots of espresso
  • 1/4 cup of Irish cream
  • 1/4 cup of oat milk
  • Whipped cream (optional)
  • Chocolate shavings (optional)

Oat Milk Kicker Dutch Bros: Instructions

1. Take a saucepan put it on flame, pour milk and Irish cream in it, and continue to stir


Continue to steam it until it gets warm and frothy.

2. Brew an espresso shot with the help of an espresso machine.

Alternative Option: You can also use a French press or stovetop moka pot to brew an espresso shot.

3. Take your favorite cup or mug, and pour the espresso shot followed by the oat milk-Irish cream warm mixture and stir it.


Add some whipped cream as a topping, and also use chocolate shaving to sprinkle over the drink.

4. Your Oat Milk Kicker is ready, Enjoy!

Nutritional Facts:

Serving Size1 Mug
Sugar14 g
Sodium39 g
Fat9 g
Saturated Fat6 g
Carbohydrates22 g
Fiber1 g
Protein3 g
Cholesterol36 mg

There are some other fabulous drinks like Grand Canyon, White Angel, and High Dive Dutch Bros, you should also try to make all these at home, for this take assistance from my easy and quick recipe.

Save This Pin

How to make Oat Milk Kicker Dutch Bros Recipe
Divider Crazy Espresso