Fatima

These pancakes look like clouds… and they’re wonderful! I was slow to try them and make them, but they’ve already become one of my favorite breakfasts or snacks. These super fluffy Japanese pancakes, or fluffy Japanese pancakes, or soufflé Japanese pancakes… They’ve been on the menus of many places in Taiwan for quite some time now; … Read more

Some people like their michelada with tomato juice. Others prefer it with just lime juice and salt. And then there are those of us, like me, who enjoy them with a few drops of Worcestershire sauce, freshly squeezed lime juice, chamoy, and plenty of original TABASCO® hot sauce. A michelada can be made with light or dark non‑alcoholic beer (halal‑certified). Both go … Read more

Do you love the fluffy pancakes from IHOP? This recipe shows you how to make them at home. It uses basic ingredients like flour, buttermilk, and eggs. The steps are easy to follow. You will get about 9 tasty pancakes, just like the ones at the restaurant. IHOP Buttermilk Pancakes Ingredients Table Ingredient Quantity all-purpose … Read more

Chicken Parmesan is a delicious dish served in most Italian‑American restaurants (alongside its “cousins” eggplant and beef parmesan). The name sounds Italian, and it’s very similar to dishes made in parts of Italy, but this adaptation (and name) is actually American. Parmesan‑style dumplings are made from a filling (chicken, beef, or eggplant) that is finely chopped or … Read more

The quick brioche method is a faster, easier way to make this delicious French sweet bread, resulting in a fluffy, tender brioche in less time. It’s made with flour, sugar, butter, eggs, and yeast, and can be enjoyed in both sweet and savory versions. It’s perfect for breakfast. Recipe Information Preparation time: 40 minutesCooking time: 20 minutesRest time: 1 hour … Read more

The year was 1607… A mercenary and ambitious captain named John Smith lands in Virginia, along with many other English colonists, intending to extract the wealth of this land.While they settled and founded the colony called “Jamestown,” the natives watched over them… …offering them food and friendliness. After several months, Matoaka, a 12‑year‑old girl, daughter of the Powhatan tribe leader, befriends … Read more

The quintessential Italian recipe, made easy. After several attempts to simplify it as much as possible, and although the process takes 24 hours, I promise you the result is absolutely worth it. Super crispy on the outside and tender on the inside. Perfect to enjoy with any meal of the day. I seasoned it with garlic, cherry tomatoes, … Read more

Today I bring you an excellent recipe, especially for those who like to avoid delivery and prepare pizza at home, but don’t know how to make pizza dough. There are as many pizza recipes as there are people in the world, and that can be a little overwhelming. Everyone has their own trick and way of … Read more

Today I’m venturing into Indian cuisine, and I’m going to show you how to make an easy version of Chicken Tikka Masala. Indian food has always intrigued me because of its exotic flavors, its spiciness, its aromas… but it wasn’t until less than a year ago (last summer, to be precise) that I tried it for … Read more

I made this mini chocolate cake to celebrate my husband’s birthday last November, and let me tell you, it’s the most delicious thing in the world. First of all, it’s chocolate, duh! Who doesn’t love chocolate? And second, it’s the best chocolate cake you’ll ever taste, trust me! The first time I made this cake was for … Read more